Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.20 oz |
Domestic Hallertau2.2 oz Domestic Hallertau Hops |
|
Pellet |
2.7 |
Boil
|
90 min |
12.18 |
100% |
|
2.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.20 oz |
Domestic Hallertau (Pellet) 2.1999999949677 oz Domestic Hallertau (Pellet) Hops |
|
12.18 |
100% |
|
2.20 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.50 tsp |
Coriander
|
|
Spice |
Boil |
10 min. |
|
0.66 tsp |
Valencia (ground)
|
|
Flavor |
Boil |
5 min. |
|
10 oz |
Fresh Orange peel
|
|
Flavor |
Boil |
5 min. |
"Blue Moon Belgian White" Witbier beer recipe by http://www.homebrewtalk.com/f12/blue-moon-clone-65. All Grain, ABV 5.17%, IBU 12.18, SRM 3.87, Fermentables: (Pale 2-Row, Wheat, Flaked Oats) Hops: (Domestic Hallertau) Other: (Coriander, Valencia (ground), Fresh Orange peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-05 18:57 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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