Brew Log History
Target 18°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
27 g |
Columbus27 g Columbus Hops |
|
Pellet |
17.5 |
Boil
|
60 min |
84.81 |
23.1% |
30 g |
Columbus30 g Columbus Hops |
|
Pellet |
15 |
Aroma
|
0 min |
|
25.6% |
30 g |
Columbus30 g Columbus Hops |
|
Pellet |
17.5 |
Dry Hop
|
5 days |
|
25.6% |
30 g |
Simcoe30 g Simcoe Hops |
|
Pellet |
12.9 |
Dry Hop
|
5 days |
|
25.6% |
117 g
/ kr 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14 L |
Mash In |
Infusion |
-- |
63 °C |
90 min |
5.4 L |
|
Fly Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.29 tsp |
Super Moss
|
|
Fining |
Boil |
15 min. |
0.57 tsp |
WLN1000 Yeast Nutrition
|
|
Other |
Boil |
15 min. |
Priming
Method: sugar
CO2 Level: 4.8 g/l |
"Ægir Ratatosk Clone 12L" Imperial IPA beer recipe by Arve Solli. All Grain, ABV 8.96%, IBU 84.81, SRM 12.1, Fermentables: (Pale 2-Row, Wheat) Hops: (Columbus, Simcoe) Other: (Super Moss, WLN1000 Yeast Nutrition)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-04-09 06:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
Fermentables |
kr |
|
Steeping Grains (Extract Only) |
kr |
|
Hops |
kr |
|
Yeast |
kr |
|
Other |
kr |
|
Cost Per Barrel |
kr 0.00 |
|
Cost Per Pint |
kr 0.00 |
|
Total Cost |
kr 0.00 |
|
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