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Warners Brew

Method: Partial Mash
Style: Special/Best/Premium Bitter
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 129 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)

Created: Friday February 27th 2015

Original Gravity:

1.042

Final Gravity:

1.011

ABV (standard):

4.2%

IBU (tinseth):

29.9

SRM (morey):

6.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	Liquid Malt Extract - Light3 kg Liquid Malt Extract - Light	35	4	87%
0.25 kg	Liquid Malt Extract - Amber0.25 kg Liquid Malt Extract - Amber	35	10	7.2%
0.10 kg	United Kingdom - Crystal 90L0.1 kg Crystal 90L	33	90	2.9%
0.10 kg	Torrified Wheat0.1 kg Torrified Wheat	36	2	2.9%
3.45 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	East Kent Goldings50 g East Kent Goldings Hops	Pellet	5.7	Boil	45 min	20.49	62.5%
15 g	Pride of Ringwood15 g Pride of Ringwood Hops	Pellet	9.9	Boil	25 min	8.09	18.8%
15 g	East Kent Goldings15 g East Kent Goldings Hops	Pellet	5.7	Aroma	5 min	1.33	18.8%
80 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
65 g	East Kent Goldings (Pellet) 65 g East Kent Goldings (Pellet) Hops	21.82	81.3%
15 g	Pride of Ringwood (Pellet) 15 g Pride of Ringwood (Pellet) Hops	8.09	18.8%
80 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
2 L		Infusion	--	65 °C	0.3 min

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Add one teaspoon Cal Sul to fermenter.
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

678

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Brews

Public: Yup, Shared
Last Updated: 2015-02-27 23:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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