A6 Lagunitas IPA Clone Beer Recipe | Partial Mash American IPA by dkcollier@yahoo.com | Brewer's Friend

A6 Lagunitas IPA Clone

195 calories 19.6 g 12 oz
Beer Stats
Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Steve Moore
Calories: 195 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)
URL: http://www.orionhomebrewing.com/2012/06/lagunitas-ipa-clone-recipe-extract_2266.html
Created: Wednesday February 25th 2015
1.059
1.014
6.0%
17.6
11.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb Dry Malt Extract - Light6.5 lb Dry Malt Extract - Light 42 4 59.5%
1 lb Belgian - Caramel Pils1 lb Caramel Pils 34 8 9.2%
1 lb United Kingdom - Crystal 60L1 lb Crystal 60L 34 60 9.2%
1.67 lb American - Munich - Light 10L1.67 lb Munich - Light 10L 33 10 15.3%
0.75 lb American - Wheat0.75 lb Wheat 38 1.8 6.9%
10.92 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Horizon0.25 oz Horizon Hops Leaf/Whole 12.5 Boil 60 min 9.44 8.6%
0.15 oz Zeus0.15 oz Zeus Hops Leaf/Whole 16 Boil 60 min 7.25 5.2%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 1 min 0.91 34.5%
0.75 oz Cascade0.75 oz Cascade Hops Leaf/Whole 7 Dry Hop 5 days 25.9%
0.75 oz Centennial0.75 oz Centennial Hops Leaf/Whole 10 Dry Hop 5 days 25.9%
2.90 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 gal Temperature -- 150 °F 60 min
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
2.0 (M cells / ml / ° P) 604 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Drafted Steve's house
Tastes great

Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2016-02-29 20:46 UTC
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