Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Magnum1.5 oz Magnum Hops |
|
Pellet |
13.3 |
Boil
|
60 min |
33.52 |
23.1% |
|
2 oz |
Sterling2 oz Sterling Hops |
|
Pellet |
5.9 |
Boil
|
20 min |
12.01 |
30.8% |
|
3 oz |
sterling3 oz sterling Hops |
|
Pellet |
5.9 |
Aroma
|
0 min |
|
46.2% |
|
6.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Magnum (Pellet) 1.4999999965689 oz Magnum (Pellet) Hops |
|
33.52 |
23.1% |
|
5 oz |
Sterling (Pellet) 4.9999999885628 oz Sterling (Pellet) Hops |
|
12.01 |
77% |
|
6.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
36 qt |
|
Infusion |
-- |
154 °F |
90 min |
|
28 qt |
|
Sparge |
-- |
175 °F |
-- |
Starting Mash Thickness:
1.8 qt/lb
|
"pilsner" German Pilsner (Pils) beer recipe by nickosuave311. All Grain, ABV 5.49%, IBU 45.52, SRM 3.17, Fermentables: (Floor-Malted Bohemian Pilsner) Hops: (Magnum, Sterling, sterling)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-24 23:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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