Mida piimad joovad Beer Recipe | All Grain Sweet Stout | Brewer's Friend
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Mida piimad joovad

186 calories 21.9 g 330 ml
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Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 186 calories (Per 330ml)
Carbs: 21.9 g (Per 330ml)
Created: Saturday February 14th 2015
1.060
1.019
5.5%
25.4
47.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.70 kg Belgian - Pale Ale3.7 kg Pale Ale 38 3.4 54.9%
1 kg Flaked Barley1 kg Flaked Barley 32 2.2 14.8%
545 g Belgian - Roasted Barley545 g Roasted Barley 30 575 8.1%
400 g Belgian - Wheat400 g Wheat 38 1.8 5.9%
300 g Belgian - Chocolate300 g Chocolate 30 340 4.4%
300 g Lactose (Milk Sugar)300 g Lactose (Milk Sugar) - (late boil kettle addition) 41 1 4.4%
300 g Chateau Crystal300 g Chateau Crystal 36 56 4.4%
200 g Carapils Weyerman 200 g Carapils Weyerman 33 1 3%
6,745 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
42 g Fuggles42 g Fuggles Hops Pellet 5.2 Boil 60 min 23.49 85.7%
7 g Fuggles7 g Fuggles Hops Pellet 5.2 Boil 15 min 1.94 14.3%
49 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16.1 L Infusion -- 68 °C 90 min
30 L Fly Sparge -- 78 °C 90 min
21 L Grainfather Infusion -- 68 °C 90 min
10 L Grainfather Sparge -- 75 °C 20 min
Starting Mash Thickness: 2.5 L/kg
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Laktoos 15 min enne keedu lõppu
Crystal 150 ebc

Grainfatheriga tehes linnast oli juurde vaja.

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  • Public: Yup, Shared
  • Last Updated: 2017-11-05 12:26 UTC
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