Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
Centennial8 g Centennial Hops |
|
Pellet |
8.7 |
Boil
|
60 min |
11.99 |
8.2% |
20 g |
Northern Brewer20 g Northern Brewer Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
25.83 |
20.4% |
10 g |
Northern Brewer10 g Northern Brewer Hops |
|
Pellet |
7.5 |
Boil
|
10 min |
4.68 |
10.2% |
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
5 min |
2.99 |
15.3% |
15 g |
Willamette15 g Willamette Hops |
|
Pellet |
5.2 |
Boil
|
1 min |
0.58 |
15.3% |
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
8.7 |
Dry Hop
|
5 days |
|
15.3% |
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Dry Hop
|
5 days |
|
15.3% |
98 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13 L |
|
Infusion |
-- |
66 °C |
60 min |
|
outmash |
Temperature |
-- |
75 °C |
10 min |
8 L |
|
Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Priming
Method: sugar
Amount: 4 g/L
CO2 Level: 2 Volumes |
"East India Pale ale" English IPA beer recipe by marlehtin. All Grain, ABV 5.15%, IBU 46.07, SRM 11.43, Fermentables: (Pale Ale Malt, Crystal Malt 100, Munich Malt, Crystal Malt 50, Cara Plus 200) Hops: (Centennial, Northern Brewer, East Kent Goldings, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-09 14:37 UTC
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|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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