Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Centennial30 g Centennial Hops |
|
Leaf/Whole |
9.3 |
Boil
|
60 min |
25.94 |
14.6% |
25 g |
Mosaic25 g Mosaic Hops |
|
Leaf/Whole |
13.7 |
Boil
|
15 min |
15.8 |
12.2% |
50 g |
Mosaic50 g Mosaic Hops |
|
Leaf/Whole |
13.7 |
Boil
|
5 min |
12.7 |
24.4% |
100 g |
Centennial100 g Centennial Hops |
|
Leaf/Whole |
9.3 |
Dry Hop
|
7 days |
|
48.8% |
205 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 L |
|
Sparge |
-- |
62 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
Notes
- Simple American Style IPA. Floral smells, nice and bitter.
- Add dry hops after 3 weeks in fermentor.
- Target 2.0 vol C/O2
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-02-15 19:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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