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Standard Pale Ale "Party Bifrost"/Kawale

Method: Extract
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Gustav
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)

Created: Tuesday February 10th 2015

Original Gravity:

1.061

Final Gravity:

1.015

ABV (standard):

6.0%

IBU (tinseth):

24.4

SRM (morey):

6.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	Liquid Malt Extract - Light3 kg Liquid Malt Extract - Light	35	4	69.6%
0.65 kg	Honey0.65 kg Honey	42	2	15.1%
0.66 kg	Dry Malt Extract - Amber0.66 kg Dry Malt Extract - Amber	42	10	15.3%
4.31 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Challenger30 g Challenger Hops	Leaf/Whole	8	Boil	60 min	24.41	35.3%
20 g	East Kent Goldings20 g East Kent Goldings Hops	Pellet	5.3	Boil	0 min		23.5%
15 g	Styrian Goldings15 g Styrian Goldings Hops	Leaf/Whole	5	Boil	0 min		17.6%
20 g	Amarillo20 g Amarillo Hops	Leaf/Whole	8.6	Dry Hop	7 days		23.5%
85 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Challenger (Leaf/Whole) 30 g Challenger (Leaf/Whole) Hops	24.41	35.3%
20 g	East Kent Goldings (Pellet) 20 g East Kent Goldings (Pellet) Hops		23.5%
15 g	Styrian Goldings (Leaf/Whole)		17.6%
20 g	Amarillo (Leaf/Whole) 20 g Amarillo (Leaf/Whole) Hops		23.5%
85 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	Yes
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,192

Views

Brews

Public: Yup, Shared
Last Updated: 2015-05-17 13:31 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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