"Brads Rich German Bock" Doppelbock beer recipe by Midwest. BIAB, ABV 0.41%, IBU 10.97, SRM 3.7, Fermentables: (Caramel / Crystal 40L, Carapils) Hops: (german hallertau, Czech Saaz)
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- Last Updated: 2015-01-28 21:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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