Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
23 g |
EKG23 g EKG Hops |
|
Pellet |
5.7 |
First Wort
|
0 min |
19.77 |
100% |
|
23 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
23 g |
EKG (Pellet) 23 g EKG (Pellet) Hops |
|
19.77 |
100% |
|
23 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 L |
|
Infusion |
-- |
64 °C |
60 min |
"Havrestout" Oatmeal Stout beer recipe by mortenalver. BIAB, ABV 4.81%, IBU 19.77, SRM 40, Fermentables: (Maris Otter Pale, Roasted Barley, Flaked Oats, Amber, Flaked Barley) Hops: (EKG)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-25 09:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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