Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
800 g |
Magnum800 g Magnum Hops |
|
Pellet |
15 |
Boil
|
75 min |
20.22 |
18.2% |
|
1,600 g |
Tettnanger1600 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
5.76 |
36.4% |
|
2,000 g |
Cascade2000 g Cascade Hops |
|
Pellet |
7 |
Boil
|
1 min |
0.97 |
45.5% |
|
4,400 g
/ $ 0.00
|
"Rescue Red Ale" California Common Beer recipe by Anonymous. All Grain, ABV 5.19%, IBU 26.95, SRM 12.85, Fermentables: (Maris Otter Pale, CaraRed, Munich Light, Dextrine Malt, Caramel Pils, Caramel / Crystal 30L, Roasted Barley) Hops: (Magnum, Tettnanger, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-23 22:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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