Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Northern Brewer3 oz Northern Brewer Hops |
|
Pellet |
9.8 |
Boil
|
60 min |
91.13 |
75% |
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
5.5 |
Aroma
|
2 min |
1.11 |
25% |
|
4 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Champagne Yeast
|
|
Other |
Secondary |
-- |
Priming
|
Method: Priming Sugar
Amount: 5 oz.
|
"Imperial Stout (MW Kit)" Russian Imperial Stout beer recipe by Houses 3 Brewing. Extract, ABV 10.03%, IBU 92.24, SRM 45.68, Fermentables: (Dry Malt Extract - Dark, Dry Malt Extract - Amber) Steeping Grains: (Chocolate, Caramel / Crystal 120L, Roasted Barley) Hops: (Northern Brewer, Willamette) Other: (Champagne Yeast)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-14 01:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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