Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Hallertau Blanc30 g Hallertau Blanc Hops |
|
Pellet |
7.6 |
First Wort
|
0 min |
10.91 |
11.5% |
|
100 g |
Cascade100 g Cascade Hops |
|
Pellet |
7 |
Whirlpool at 95 °C
|
30 min |
8.75 |
38.5% |
|
60 g |
Amarillo60 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Hopback at 95 °C
|
0 min |
3.87 |
23.1% |
|
70 g |
Hallertau Blanc70 g Hallertau Blanc Hops |
|
Pellet |
7.6 |
Whirlpool at 95 °C
|
30 min |
6.65 |
26.9% |
|
260 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 L |
|
Temperature |
-- |
62 °C |
75 min |
|
|
|
Sparge |
-- |
76 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Corriander Seed
|
|
Spice |
Boil |
10 min. |
Notes
Brewed: 21/01/14
Named: Spelt Grisette
FR: 1.058
PB: 1.026
OG: 1.029
pH 5.3
FG: 1.004
ABV: 3.28%
22/01 - 1.020
23/01 - 1.013
26/01 - 1.004
27/01 - 1.004
28/01 - 1.004 Dry Hop 30g Motueka, 15g Simcoe
Duty Paid: £10.87 Jan 15
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-02 13:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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