american ale Beer Recipe | Extract American Pale Ale by Anonymous | Brewer's Friend
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american ale

192 calories 20.8 g 330 ml
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 8 liters
Pre Boil Gravity: 1.101 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 192 calories (Per 330ml)
Carbs: 20.8 g (Per 330ml)
Created: Friday January 16th 2015
1.062
1.017
5.9%
39.4
8.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Dry Malt Extract - Light2 kg Dry Malt Extract - Light 42 4 81.6%
250 g Dry Malt Extract - Wheat250 g Dry Malt Extract - Wheat 42 3 10.2%
2.25 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
200 g United Kingdom - Crystal 50L200 g Crystal 50L 34 50 8.2%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Chinook18 g Chinook Hops Leaf/Whole 13 Boil 60 min 26.24 31%
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Boil 15 min 10.53 34.5%
20 g amarillo20 g amarillo Hops Pellet 8.6 Boil 3 min 2.64 34.5%
58 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"american ale" American Pale Ale beer recipe by Anonymous. Extract, ABV 5.88%, IBU 39.41, SRM 8.22, Fermentables: (Dry Malt Extract - Light, Dry Malt Extract - Wheat) Steeping Grains: (Crystal 50L) Hops: (Chinook, Amarillo, amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2015-01-16 15:23 UTC
Other Brewers Who Brewed This Recipe:
lenjan
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