Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
18.28 |
16% |
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
7 |
Boil
|
20 min |
13.84 |
20% |
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Boil
|
0 min |
|
24% |
50 g |
Nelson Sauvin50 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
40% |
125 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 L |
|
Decoction |
-- |
66 °C |
60 min |
16 L |
|
Sparge |
-- |
76 °C |
10 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
7 g |
Irish Moss
|
|
Fining |
Boil |
20 min. |
Target Water Profile
Tantallon Vineyard
Notes
Nice fresh good balanced. If you want more hop profile then dry hop up to 56g for 5 to 7 days of your favourite hops when your fermenter has at least 4 points to go. Enjoy
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-28 07:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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