Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
Maris Otter (Crisp)9.99999 lb Maris Otter (Crisp) |
|
0 |
4 |
85.1% |
|
0.50 lb |
Amber Malt0.5 lb Amber Malt |
|
35 |
22 |
4.3% |
|
0.50 lb |
Caramel Malt - 60L (Briess)0.5 lb Caramel Malt - 60L (Briess) |
|
0 |
60 |
4.3% |
|
0.50 lb |
Caramel/Crystal Malt -120L0.5 lb Caramel/Crystal Malt -120L |
|
0 |
120 |
4.3% |
|
0.25 lb |
Special Roast0.25 lb Special Roast |
|
33 |
50 |
2.1% |
|
11.75 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.76 oz |
Northern Brewer - Williamette1.7637 oz Williamette Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
|
29% |
|
0.25 oz |
Cascade0.246918 oz Cascade Hops |
|
Pellet |
5.5 |
Dry Hop
|
10080 days |
|
4.1% |
|
0.25 oz |
Northern Brewer - Williamette0.246918 oz Williamette Hops |
|
Pellet |
5.5 |
Dry Hop
|
10080 days |
|
4.1% |
|
0.25 oz |
Goldings, East Kent0.246918 oz Goldings, East Kent Hops |
|
Pellet |
5 |
Dry Hop
|
10080 days |
|
4.1% |
|
1 oz |
Goldings, East Kent1.00002 oz Goldings, East Kent Hops |
|
Pellet |
5 |
Boil
|
20 min |
|
16.4% |
|
1 oz |
Northern Brewer - Williamette1.00002 oz Williamette Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
|
16.4% |
|
1.59 oz |
Cascade1.58733 oz Cascade Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
|
26.1% |
|
6.09 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3.01 oz |
Northern Brewer - Williamette (Pellet) 3.0106379931134 oz Williamette (Pellet) Hops |
|
0 |
49.5% |
|
1.83 oz |
Cascade (Pellet) 1.8342479958043 oz Cascade (Pellet) Hops |
|
0 |
30.2% |
|
1.25 oz |
Goldings, East Kent (Pellet) 1.2469379971477 oz Goldings, East Kent (Pellet) Hops |
|
0 |
20.5% |
|
6.09 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.8996 gal |
Mash In |
Infusion |
-- |
154 °F |
60 min |
Notes
When using wet hops replace 20 min addition with 6 oz fresh Willamette, 0 min with 10 oz fresh Cascade, dryhop with 2 oz wet Willamette, 2 oz wet Cascade, and 1/3 oz EKG pellets.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-02-27 04:16 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
