Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
10 lb |
Pale Malt (2 Row) UK9.99999 lb Pale Malt (2 Row) UK |
|
0 |
3 |
98% |
0.20 lb |
Caramel/Crystal Malt - 60L0.199999 lb Caramel/Crystal Malt - 60L |
|
0 |
60 |
2% |
10.20 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.20 oz |
Warrior0.200003 oz Warrior Hops |
|
Pellet |
15 |
Boil
|
60 min |
|
18.5% |
0.63 oz |
Tettnang0.629994 oz Tettnang Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
|
58.3% |
0.25 oz |
Cascade0.249987 oz Cascade Hops |
|
Pellet |
5.5 |
Boil
|
90 min |
|
23.1% |
1.08 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.20 oz |
Warrior (Pellet) 0.20000299954251 oz Warrior (Pellet) Hops |
|
|
18.5% |
0.63 oz |
Tettnang (Pellet) 0.62999399855893 oz Tettnang (Pellet) Hops |
|
|
58.3% |
0.25 oz |
Cascade (Pellet) 0.24998699942817 oz Cascade (Pellet) Hops |
|
|
23.1% |
1.08 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Mash @ |
Infusion |
-- |
152 °F |
60 min |
|
Batch Sparge |
Infusion |
-- |
168 °F |
15 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3.30 lb |
Apricot Puree (Oregon Fruit Products)
|
|
Other |
Secondary |
1 hr. |
Notes
Brewed on 12/19; Racked to 2ndary 12/22; Bottled 1/2/11 (on apricot for 11 days in 2ndary)
Very bready malt profile. Hops slightly muted. Apricot is very subtle. Crisp. Overall good beer. Pretty well balanced. Go 14 days on apricot for more apricot flavor.
2 qt yeast starter with 6 oz DME and .25 tsp Yeast Nutrient. Pitched fresh yeast 18 hrs to starter before pitching starter to wort. (70F) Ferm started in 6 hrs.
Mash (right on schedule. no problems, good conversion) pH 5.2 with Burton on Trent water profile added to Di water.
Sparge pH 5.6 with Burton water.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2011-04-20 20:57 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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