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Irish Red 6-22

Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Efficiency: 75% (brew house)
Calories: 226 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)

Created: Friday June 22nd 2012

Original Gravity:

1.068

Final Gravity:

1.017

ABV (standard):

6.7%

IBU (tinseth):

53.8

SRM (morey):

17.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
19 lb	2-Row Malt19 lb 2-Row Malt	36	2	74.7%
1 lb	Victory Malt1 lb Victory Malt	34	28	3.9%
2 lb	Caramel/Crystal Malt - 40L2 lb Caramel/Crystal Malt - 40L	34	40	7.9%
2 lb	German Munich Malt2 lb German Munich Malt	37	4	7.9%
1 lb	Caramel/Crystal Malt -120L1 lb Caramel/Crystal Malt -120L	33	120	3.9%
0.44 lb	Pale Chocolate Malt0.4375 lb Pale Chocolate Malt	32	200	1.7%
25.44 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12	Boil	1 min	13%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12	Boil	10 min	13%
1 oz	Centennial1 oz Centennial Hops	Pellet	10.3	Boil	10 min	13%
1 oz	Cascade1 oz Cascade Hops	Pellet	8.9	Boil	1 min	13%
1.70 oz	Simcoe1.7 oz Simcoe Hops	Pellet	12	Boil	60 min	22.1%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	1 min	13%
1 oz	Cascade1 oz Cascade Hops	Pellet	8.9	Boil	10 min	13%
7.70 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3.70 oz	Simcoe (Pellet)	0	48.1%
1 oz	Centennial (Pellet)		13%
2 oz	Cascade (Pellet)	0	26%
1 oz	Centennial (Pellet)		13%
7.70 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
8 gal	Mash	Infusion	--	154 °F	60 min
	sparge (fly)	Infusion	--	168 °F	30 min

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	59 - 75 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

880

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Brews

Public: Yup, Shared
Last Updated: 2012-06-22 14:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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