Nierra Sevada (SNPA Clone) Beer Recipe | All Grain American Pale Ale by Scott Krebbeks | Brewer's Friend
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Nierra Sevada (SNPA Clone)

165 calories 16.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10.5001 gallons (fermentor volume)
Pre Boil Size: 12.5688 gallons
Efficiency: 85% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Tuesday April 26th 2011
1.050
1.012
4.9%
28.5
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb Pale Malt (2 Row) US15 lb Pale Malt (2 Row) US 32 2 88.2%
1 lb Cara-Pils/Dextrine0.999999 lb Cara-Pils/Dextrine 0 2 5.9%
1 lb Caramel/Crystal Malt - 60L0.999999 lb Caramel/Crystal Malt - 60L 0 60 5.9%
17 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Pearle2 oz Pearle Hops Pellet 5.4 Boil 60 min 33.3%
2 oz Cascade2 oz Cascade Hops Pellet 4.7 Boil 15 min 33.3%
1 oz Cascade1.00002 oz Cascade Hops Pellet 4.7 Boil 5 min 16.7%
1 oz Cascade1.00002 oz Cascade Hops Pellet 4.7 Dry Hop 4320 days 16.7%
6 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20.1101 gal Mash In Infusion -- 158 °F 45 min
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Split w/ S-04 and Wy #1056. Both are very close to a milder version of original. Will try side by side.

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  • Public: Yup, Shared
  • Last Updated: 2011-04-26 00:58 UTC
Other Brewers Who Brewed This Recipe:
CraigerRaider
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