Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
8 lb |
Maris Otter8 lb Maris Otter |
|
38 |
3 |
76.2% |
1 lb |
Smoked Malt1 lb Smoked Malt |
|
37 |
9 |
9.5% |
0.50 lb |
Caramel/Crystal Malt - 80L0.5 lb Caramel/Crystal Malt - 80L |
|
34 |
80 |
4.8% |
0.50 lb |
American Chocolate0.5 lb American Chocolate |
|
29 |
350 |
4.8% |
0.50 lb |
Roasted Barley0.5 lb Roasted Barley |
|
25 |
300 |
4.8% |
10.50 lbs / $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 lb |
1 bottle medium maple syrup last 5 minute of boil
|
|
Other |
Boil |
1 hr. |
"Smoked Maple Stout" Other Smoked Beer recipe by Neil Crane. All Grain, ABV 5.67%, IBU 33.61, SRM 30.04, Fermentables: (Maris Otter, Smoked Malt, Caramel/Crystal Malt - 80L, American Chocolate, Roasted Barley) Hops: (East Kent Golding) Other: (1 bottle medium maple syrup last 5 minute of boil)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-09-24 23:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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