Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
70 g |
East Kent Goldings70 g East Kent Goldings Hops |
|
Pellet |
5.7 |
Boil
|
60 min |
21.04 |
58.3% |
|
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
5.7 |
Boil
|
10 min |
5.45 |
41.7% |
|
120 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
68 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Protafloc 2.4g tablet
|
|
Fining |
Boil |
10 min. |
|
1.50 tsp |
Whitelabs gjærnæring WLN1000
|
|
Other |
Boil |
10 min. |
Priming
|
Method: Sukkerlake
Amount: 5 g sukker/l
|
Notes
Gjæring start på 18grC økes til 20grC etter stormgjæring. Gjæres i ca 14 dager
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-30 12:26 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
