Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
385 lb |
German - Floor-Malted Bohemian Pilsner385 lb Floor-Malted Bohemian Pilsner |
|
38 |
1.8 |
43.8% |
55 lb |
German - CaraFoam55 lb CaraFoam |
|
37 |
1.8 |
6.3% |
440 lb |
German Extra Pale Premium Pilsner 440 lb German Extra Pale Premium Pilsner |
|
38 |
1.3 |
50% |
880 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
35 oz |
Magnum35 oz Magnum Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
22.07 |
32.4% |
73 oz |
Hellertauer73 oz Hellertauer Hops |
|
Pellet |
2.7 |
Boil
|
1 min |
0.32 |
67.6% |
108 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
35 oz |
Magnum (Pellet) 34.99999991994 oz Magnum (Pellet) Hops |
|
22.07 |
32.4% |
73 oz |
Hellertauer (Pellet) 72.999999833018 oz Hellertauer (Pellet) Hops |
|
0.32 |
67.6% |
108 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
256 gal |
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
"Dortmunder Export" Dortmunder Export beer recipe by Steven Torres. All Grain, ABV 5.43%, IBU 22.38, SRM 3.12, Fermentables: (Floor-Malted Bohemian Pilsner, CaraFoam, German Extra Pale Premium Pilsner ) Hops: (Magnum, Hellertauer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-11-13 17:56 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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