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White Rabbits

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 65% (brew house)
Source: CJH
Calories: 262 calories (Per 12oz)
Carbs: 26.4 g (Per 12oz)

Created: Sunday November 2nd 2014

Original Gravity:

1.079

Final Gravity:

1.019

ABV (standard):

7.9%

IBU (tinseth):

86.6

SRM (morey):

7.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	United Kingdom - Maris Otter Pale8 lb Maris Otter Pale	38	3.75	50%
3 lb	American - Rye3 lb Rye	38	3.5	18.8%
3 lb	American - White Wheat3 lb White Wheat	40	2.8	18.8%
2 lb	Rolled Oats2 lb Rolled Oats	33	2.2	12.5%
16 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	equinox2 oz equinox Hops	Pellet	12	Boil	5 min	16.56	8.3%
4 oz	Rakau4 oz Rakau Hops	Pellet	8	Boil	5 min	22.08	16.7%
4 oz	equinox4 oz equinox Hops	Pellet	12	Whirlpool at 180 °F	0 min	35.95	16.7%
2 oz	Rakau2 oz Rakau Hops	Pellet	8	Whirlpool at 180 °F	0 min	11.98	8.3%
6 oz	Jester6 oz Jester Hops	Pellet	5	Dry Hop	7 days		25%
6 oz	Hallertau Blanc6 oz Hallertau Blanc Hops	Pellet	10	Dry Hop	7 days		25%
24 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
6 oz	equinox (Pellet)	52.51	25%
6 oz	Rakau (Pellet) 5.9999999862754 oz Rakau (Pellet) Hops	34.06	25%
6 oz	Jester (Pellet)		25%
6 oz	Hallertau Blanc (Pellet)		25%
24 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
3.5 gal	Add grain to 167* water	Temperature	--	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	65 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 362 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
MASH: 4 gallons distilled, 1 gallon faucet, 5g gypsum, 2g cacl Sparge: 3 gallons faucet
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

739

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Brews

Public: Yup, Shared
Last Updated: 2018-03-07 22:51 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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