Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45 g |
Columbus45 g Columbus Hops |
|
Plug |
15 |
Boil
|
60 min |
41.55 |
37.5% |
|
45 g |
Citra45 g Citra Hops |
|
Plug |
11 |
Aroma
|
25 min |
21.18 |
37.5% |
|
30 g |
Summit30 g Summit Hops |
|
Plug |
18.5 |
Dry Hop
|
10 days |
|
25% |
|
120 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
45 g |
Columbus (Plug) 45 g Columbus (Plug) Hops |
|
41.55 |
37.5% |
|
45 g |
Citra (Plug) 45 g Citra (Plug) Hops |
|
21.18 |
37.5% |
|
30 g |
Summit (Plug) 30 g Summit (Plug) Hops |
|
|
25% |
|
120 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
45 °C |
20 min |
|
|
|
-- |
-- |
60 °C |
30 min |
|
|
|
-- |
-- |
68 °C |
40 min |
|
|
|
-- |
-- |
78 °C |
15 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
500 g |
fiocchi d'orzo
|
|
Fining |
Mash |
-- |
Notes
11 litri di sparge....aggiungere tanti litri affinche se ne producano 11 in uscita dalla fase di sparging
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-07-19 16:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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