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Collaboration SIPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 88% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Monday August 18th 2014

Original Gravity:

1.045

Final Gravity:

1.011

ABV (standard):

4.4%

IBU (tinseth):

122.2

SRM (morey):

4.5

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 64°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12.75 lb	American - Pale 2-Row12.75 lb Pale 2-Row	37	1.8	82.3%
2 lb	American - Munich - Light 10L2 lb Munich - Light 10L	33	10	12.9%
0.75 lb	American - Caramel / Crystal 15L0.75 lb Caramel / Crystal 15L	35	15	4.8%
15.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
125 g	Simcoe125 g Simcoe Hops	Pellet	12.7	Whirlpool at 212 °F	0 min	38.13	33.3%
125 g	Chinook125 g Chinook Hops	Pellet	13	Whirlpool at 212 °F	0 min	39.03	33.3%
125 g	Columbus125 g Columbus Hops	Pellet	15	Whirlpool at 212 °F	0 min	45.03	33.3%
375 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
125 g	Simcoe (Pellet) 125 g Simcoe (Pellet) Hops	38.13	33.3%
125 g	Chinook (Pellet) 125 g Chinook (Pellet) Hops	39.03	33.3%
125 g	Columbus (Pellet) 125 g Columbus (Pellet) Hops	45.03	33.3%
375 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
7 gal	Sacc	Temperature	--	148 °F	60 min
Starting Mash Thickness: 1.3 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tsp	Yeast Nutrient		Other	Boil	10 min.
1 each	Whirlfloc		Fining	Boil	8 min.

Yeast

White Labs - German Ale/ Kölsch Yeast WLP029

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	65 - 69 °F	Starter:	No
Fermentation Temp:	64 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 350 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Tustin, CA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
110	27	80	127	155	134
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

833

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Brews

Public: Yup, Shared
Last Updated: 2018-06-12 22:23 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Collaboration SIPA

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