Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
11 lb |
Ales for ALS '2111 lb Ales for ALS '21 Hops |
|
Pellet |
11 |
Whirlpool at 180 °F
|
20 min |
9.85 |
83.3% |
|
1 kg |
Salvo1 kg Salvo Hops |
|
Extract |
50 |
Whirlpool at 180 °F
|
20 min |
8.98 |
16.7% |
|
13.20 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
11 lb |
Ales for ALS '21 (Pellet) 10.999986918243 lb Ales for ALS '21 (Pellet) Hops |
|
9.85 |
83.3% |
|
1 kg |
Salvo (Extract) 1 kg Salvo (Extract) Hops |
|
8.98 |
16.7% |
|
13.20 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
303.87 gal |
|
Strike |
163 °F |
151 °F |
60 min |
Starting Mash Thickness:
1.3 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
Light colored and malty
"Dipsea IPA" American IPA beer recipe by Brewer #220079. All Grain, ABV 6.54%, IBU 18.83, SRM 4.18, Fermentables: (Feldblume, SUPERIOR PILSEN MALT, Pils (Pilsner), Premium 2-Row, White Wheat, BEST Munich, DextraPils) Hops: (Ales for ALS '21, Salvo) Other: (Calcium Chloride (anhydrous), Gypsum, Lactic acid)
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- Last Updated: 2025-04-28 21:41 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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