Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45 g |
Saaz45 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
50 min |
21.32 |
100% |
|
45 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
45 g |
Saaz (Pellet) 45 g Saaz (Pellet) Hops |
|
21.32 |
100% |
|
45 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 L |
|
Infusion |
-- |
70 °C |
60 min |
|
4 L |
|
Batch Sparge |
-- |
77 °C |
10 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1,000 g |
Toasted Coconut
|
|
Flavor |
Secondary |
5 days |
Priming
|
Method: co2
Amount: 1.04 bar
Temp: 20 °C
CO2 Level: 1.7 Volumes |
Target Water Profile
Balanced Profile II
"牛奶世涛" Sweet Stout beer recipe by Brewer #435388. All Grain, ABV 6.6%, IBU 21.32, SRM 86.71, Fermentables: (Château Munich, Dark Crystal Malt, Carapils Malt, Dark Chocolate Malt, Carafa Special Type II, Roasted Barley, US - Premium 2-Row Base Malt) Hops: (Saaz) Other: (Toasted Coconut)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-04-28 13:49 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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