English Pale Ale, 250426 Beer Recipe | All Grain Strong Bitter | Brewer's Friend
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English Pale Ale, 250426

147 calories 15.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Friday April 25th 2025
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1.048
1.012
4.7%
32.3
7.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.90 kg German - Pale Ale3.9 kg Pale Ale 39 2.3 86.7%
0.35 kg German - CaraMunich II0.35 kg CaraMunich II 34 46 7.8%
0.25 kg German - Carapils0.25 kg Carapils 35 1.3 5.6%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Magnum14 g Magnum Hops Pellet 12.8 Boil 60 min 23.94 20%
28 g Fuggles28 g Fuggles Hops Pellet 4.5 Boil 15 min 8.35 40%
28 g Fuggles28 g Fuggles Hops Pellet 4.5 Boil 0 min 40%
70 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"English Pale Ale, 250426" Strong Bitter beer recipe by SOMA. All Grain, ABV 4.73%, IBU 32.3, SRM 7.29, Fermentables: (Pale Ale, CaraMunich II, Carapils) Hops: (Magnum, Fuggles)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2025-04-25 14:17 UTC
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