Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
150 lb |
Flaked Rice150 lb Flaked Rice |
|
40 |
0.5 |
44.1% |
|
165 lb |
American - Pilsner165 lb Pilsner |
|
37 |
1.8 |
48.5% |
|
25 lb |
Rice Hulls25 lb Rice Hulls |
|
0 |
0 |
7.4% |
|
340 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 oz |
Sorachi Ace8 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
90 min |
8.77 |
25% |
|
8 oz |
Sorachi Ace8 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
10 min |
2.97 |
25% |
|
8 oz |
Sorachi Ace8 oz Sorachi Ace Hops |
|
Leaf/Whole |
11.1 |
Whirlpool
|
20 min |
1.53 |
25% |
|
8 oz |
Sorachi Ace8 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Dry Hop
|
3 days |
|
25% |
|
32 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
115.94 gal |
|
Strike |
162 °F |
149 °F |
60 min |
|
140 gal |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
100 g |
Ascorbic Acid
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
"Crispiest Boi" International Pale Lager beer recipe by Brewer #455475. All Grain, ABV 5%, IBU 13.27, SRM 2.16, Fermentables: (Flaked Rice, Pilsner, Rice Hulls) Hops: (Sorachi Ace) Other: (Ascorbic Acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-04-24 18:36 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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