Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Magnum Houblon Double0.25 oz Magnum Houblon Double Hops |
|
Pellet |
11.6 |
Boil
|
60 min |
12.24 |
9.6% |
|
1.45 oz |
Saaz Houblon Double1.45 oz Saaz Houblon Double Hops |
|
Pellet |
7.2 |
Boil
|
2.5 min |
4.61 |
55.8% |
|
0.90 oz |
Magnum Houblon Double0.9 oz Magnum Houblon Double Hops |
|
Pellet |
11.6 |
Boil
|
20 min |
26.68 |
34.6% |
|
2.60 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.15 oz |
Magnum Houblon Double (Pellet) 1.1499999973695 oz Magnum Houblon Double (Pellet) Hops |
|
38.92 |
44.2% |
|
1.45 oz |
Saaz Houblon Double (Pellet) 1.4499999966832 oz Saaz Houblon Double (Pellet) Hops |
|
4.61 |
55.8% |
|
2.60 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 qt |
|
Strike |
163 °F |
149 °F |
45 min |
|
4 qt |
use 87 deg celcius |
Temperature |
149 °F |
169 °F |
10 min |
|
15.9 qt |
|
Sparge |
169 °F |
169 °F |
15 min |
Starting Mash Thickness:
1.2 qt/lb
Starting Grain Temp:
64.4 °F |
Target Water Profile
Chateauguay Quebec Canada
"Vienna Lager test v1" Vienna Lager beer recipe by Mark Ford. All Grain, ABV 5.6%, IBU 43.53, SRM 5.27, Fermentables: (Vienna Malt) Hops: (Magnum Houblon Double, Saaz Houblon Double) Other: (Irish Moss, Yeast Lightning)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-04-14 11:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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