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Highbrew cucumber lager

Method: All Grain
Style: Premium American Lager
Boil Time: 60 min
Batch Size: 1050 liters (fermentor volume)
Pre Boil Size: 1144.84 liters
Post Boil Size: 1080 liters
Pre Boil Gravity: 12.5 °P (recipe based estimate)
Post Boil Gravity: 13.2 °P (recipe based estimate)
Efficiency: 95% (brew house)
Source: Arjun Malji
Calories: 162 calories (Per 330ml)
Carbs: 13.6 g (Per 330ml)

Created: Monday April 7th 2025

Original Gravity:

13.2 °P

Final Gravity:

2.2 °P

ABV (standard):

5.9%

IBU (tinseth):

16.5

SRM (morey):

4.4

Mash pH

n/a

Cost ₹

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
175 kg	Weyermann - Pilsner175 kg Pilsner	36	1.5	88.6%
15 kg	Weyermann - Carahell15 kg Carahell	34	10	7.6%
7.50 kg	Weyermann - Melanoidin7.5 kg Melanoidin	34.5	27	3.8%
197.50 kg / ₹ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
325 g	Charles Faram - Sorachi Ace325 g Sorachi Ace Hops	Pellet	13.5	First Wort	0 min	11.63	14%
750 g	Charles Faram - Sorachi Ace750 g Sorachi Ace Hops	Pellet	13.5	Boil	5 min	4.86	32.3%
1,250 g	Charles Faram - Sorachi Ace1250 g Sorachi Ace Hops	Pellet	13.5	Dry Hop (High Krausen)	2 days		53.8%
2,325 g / ₹ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2,325 g	Charles Faram - Sorachi Ace (Pellet) 2325 g Sorachi Ace (Pellet) Hops		16.49	100.1%
2,325 g / ₹ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
515 L	Steeping	67 °C	67 °C	40 min
750 L	Sparge	78 °C	77 °C	--
Starting Mash Thickness: 2.6 L/kg Starting Grain Temp: 65 °C

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	500 Grams	Cost:
Attenuation (avg):	83%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	15 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 4846 B cells required

₹ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-04-28 11:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ₹	Cost %
Fermentables	₹
Steeping Grains (Extract Only)	₹
Hops	₹
Yeast	₹
Other	₹
Cost Per Barrel	₹ 0.00
Cost Per Pint	₹ 0.00
Total Cost	₹ 0.00

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