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Big Brew Day Sierra Nevada Clone 2025

Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 1.1 gallons (fermentor volume)
Pre Boil Size: 3.98 gallons
Post Boil Size: 2.1 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Rob L
Hop Utilization: 94%
Calories: 180 calories (Per 12oz)
Carbs: 16 g (Per 12oz)

Created: Friday April 4th 2025

Original Gravity:

1.055

Final Gravity:

1.010

ABV (standard):

5.8%

IBU (tinseth):

79.8

SRM (morey):

7.6

Mash pH

5.5

Cost $

0.05

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2.10 lb	LINC Malt - Baronesse Pale2.1 lb Baronesse Pale		37	2	89.8%
3 oz	American - Caramel / Crystal 40L3 oz Caramel / Crystal 40L		34	40	8%
0.80 oz	Bestmalz - BEST Acidulated0.8 oz BEST Acidulated	$ 1.05 / lb $ 0.05	35.9	2.81	2.1%
37.40 oz / $ 0.05

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.10 oz	Hops Direct - Cascade0.1 oz Cascade Hops	Pellet	8.3	Boil	90 min	17.44	12.5%
0.10 oz	Hops Direct - Cascade0.1 oz Cascade Hops	Pellet	8.3	Boil	60 min	16.3	12.5%
0.30 oz	Hops Direct - Cascade0.3 oz Cascade Hops	Pellet	8.3	Boil	30 min	37.59	37.5%
0.30 oz	Hops Direct - Cascade0.3 oz Cascade Hops	Pellet	8.3	Whirlpool	0 min	8.48	37.5%
0.80 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.80 oz	Hops Direct - Cascade (Pellet)		79.81	100%
0.80 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.20 tbsp	Irish Moss		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	4 Grams	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 20 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Home RO

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-04-08 00:57 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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