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RB025_Lemon_Glass_Cardamon_Saison

Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 265 liters (fermentor volume)
Pre Boil Size: 250 liters
Post Boil Size: 245 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 143 calories (Per 12oz)
Carbs: 12 g (Per 12oz)

Created: Tuesday March 11th 2025

Original Gravity:

1.044

Final Gravity:

1.007

ABV (standard):

4.9%

IBU (tinseth):

17.0

SRM (morey):

5.2

Mash pH

5.6

Cost ¥

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
25 kg	Rahr - Pale Ale25 kg Pale Ale	36.34	3.5	49%
10 kg	Rahr - Premium Pilsner10 kg Premium Pilsner	36.8	1.75	19.6%
6 kg	Bestmalz - BEST Munich6 kg BEST Munich	37	6.3	11.8%
6 kg	Belgian - Wheat6 kg Wheat	38	1.8	11.8%
2 kg	American - Caramel / Crystal 20L2 kg Caramel / Crystal 20L	35	20	3.9%
2 kg	German - Carapils2 kg Carapils	35	1.3	3.9%
51 kg / ¥ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Nugget30 g Nugget Hops	Pellet	14	Boil	60 min	4.14	7.9%
200 g	Styrian Goldings200 g Styrian Goldings Hops	Pellet	5.5	Boil	60 min	10.85	52.6%
150 g	Motueka150 g Motueka Hops	Pellet	7	Whirlpool	15 min	1.98	39.5%
380 g / ¥ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Nugget (Pellet) 30 g Nugget (Pellet) Hops	4.14	7.9%
200 g	Styrian Goldings (Pellet) 200 g Styrian Goldings (Pellet) Hops	10.85	52.6%
150 g	Motueka (Pellet) 150 g Motueka (Pellet) Hops	1.98	39.5%
380 g / ¥ 0.00

Other Ingredients

Amount	Name	Type	Use
1,000 g	レモングラス	Spice	Mash
200 g	Coriander Seed	Spice	Mash
150 g	カルダモン	Water Agt	Mash
0.50 g	焼き海苔	Water Agt	Mash

Yeast

Fermentis - SafAle BE-256

Amount:	150 Grams	Cost:
Attenuation (custom):	85%	Flocculation:	Low
Optimum Temp:	18 - 25 °C	Starter:	No
Fermentation Temp:	21 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 1016 B cells required

¥ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 3.25 Volumes

Target Water Profile

押上水道水

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-03-11 06:12 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ¥	Cost %
Fermentables	¥
Steeping Grains (Extract Only)	¥
Hops	¥
Yeast	¥
Other	¥
Cost Per Barrel	¥ 0.00
Cost Per Pint	¥ 0.00
Total Cost	¥ 0.00

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