Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
95 g |
Barth-Haas - Hallertauer Magnum95 g Hallertauer Magnum Hops |
|
Pellet |
11.4 |
Boil
|
0 min |
|
24.1% |
|
100 g |
Barth-Haas - Hallertauer Magnum100 g Hallertauer Magnum Hops |
|
Pellet |
11.4 |
Whirlpool
|
0 min |
|
25.3% |
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
15.4 |
Boil
|
0 min |
|
25.3% |
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
15.4 |
Dry Hop (High Krausen)
|
0 days |
|
25.3% |
|
395 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
131.47 L |
|
Strike |
73 °C |
67 °C |
60 min |
|
Starting Grain Temp:
12 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 kg |
honey
|
|
Water Agt |
Boil |
30 min. |
Target Water Profile
Balanced Profile
"Ice ice bee bee" Cold Ipa beer recipe by Brewer #451720. All Grain, ABV 6.11%, IBU 0, SRM 6.29, Fermentables: (Bohemian Pilsner, Dark Crystal 80L) Hops: (Hallertauer Magnum, Citra) Other: (honey)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-03-07 10:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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