Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Yakima Chief Hops - Columbus1 oz Columbus Hops |
|
Pellet |
16 |
Boil
|
60 min |
28.38 |
14.3% |
|
2 oz |
Yakima Chief Hops - Mosaic2 oz Mosaic Hops |
|
Pellet |
12.25 |
Whirlpool at 200 °F
|
30 min |
8.17 |
28.6% |
|
2 oz |
Yakima Valley Hops - Cashmere2 oz Cashmere Hops |
|
Pellet |
9.2 |
Whirlpool at 200 °F
|
30 min |
6.14 |
28.6% |
|
2 oz |
cryopop2 oz cryopop Hops |
|
Pellet |
24 |
Whirlpool at 200 °F
|
60 min |
16.34 |
28.6% |
|
7 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.5 gal |
|
Infusion |
160 °F |
154 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 tsp |
gypsum (calcium sulfate)
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Light colored and hoppy
"Joel's Party Pale Ale" American Pale Ale beer recipe by Pennsbury Bros. BIAB, ABV 5.59%, IBU 59.03, SRM 6.53, Fermentables: (Keystone Pale, Dutch, American Honey Malt, Acidulated Malt) Hops: (Columbus, Mosaic, Cashmere, cryopop) Other: (gypsum (calcium sulfate))
Last Updated and Sharing
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- Last Updated: 2025-03-01 00:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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