Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1 kg |
Weyermann - Pale Ale1 kg Pale Ale |
|
39 |
2.3 |
100% |
|
1 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Cascade5 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
11.09 |
26.3% |
|
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
17.43 |
26.3% |
|
6 g |
Citra6 g Citra Hops |
|
Pellet |
11 |
Hop Stand
|
20 min |
6.6 |
31.6% |
|
3 g |
Cascade3 g Cascade Hops |
|
Pellet |
7 |
Hop Stand
|
20 min |
2.1 |
15.8% |
|
19 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 g |
Cascade (Pellet) 8 g Cascade (Pellet) Hops |
|
13.19 |
42.1% |
|
11 g |
Citra (Pellet) 11 g Citra (Pellet) Hops |
|
24.03 |
57.9% |
|
19 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 L |
|
Steeping |
25 °C |
45 °C |
10 min |
|
|
|
Steeping |
45 °C |
67 °C |
55 min |
|
1 L |
|
Sparge |
67 °C |
67 °C |
5 min |
Starting Mash Thickness:
1 L/kg
Starting Grain Temp:
25 °C |
Target Water Profile
Balanced Profile
"Mango PA" Experimental Beer recipe by Anonymous. All Grain, ABV 4.77%, IBU 37.23, SRM 3.75, Fermentables: (Pale Ale) Hops: (Cascade, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-02-27 01:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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