Maple Sap Pale Mild Beer Recipe | Extract Dark Mild | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Maple Sap Pale Mild

122 calories 13.2 g 12 oz
brewer logo
Beer Stats
Method: Extract
Style: Dark Mild
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Samwhois75
Calories: 122 calories (Per 12oz)
Carbs: 13.2 g (Per 12oz)
Created: Tuesday February 25th 2025
1.037
1.010
3.6%
11.0
5.6
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.15 lb Briess - LME Munich3.15 lb LME Munich 34.5 8 58%
12.50 oz Maple Syrup12.5 oz Maple Syrup 29.8 0 14.4%
1 lb Briess - DME Pilsen Light1 lb DME Pilsen Light 43 2 18.4%
4.93 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 lb United Kingdom - Carastan Light (15L)0.5 lb Carastan Light (15L) 35 15 9.2%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Willamette0.5 oz Willamette Hops Pellet 4.5 Boil 60 min 10.13 50%
0.50 oz Willamette0.5 oz Willamette Hops Pellet 4.5 Boil 2 min 0.86 50%
1 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal Temperature 155 °F 154 °F --
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 61 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
"Maple Sap Pale Mild" Dark Mild beer recipe by Samwhois75. Extract, ABV 3.58%, IBU 10.98, SRM 5.64, Fermentables: (LME Munich, Maple Syrup, DME Pilsen Light) Steeping Grains: (Carastan Light (15L)) Hops: (Willamette)
Recipe Picture
Last Updated and Sharing
 
17
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-02-26 00:33 UTC
NEW Water Requirements:
Maple Sap Pale Mild
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Maple Sap Pale Mild
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2025 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information