Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Challenger0.5 oz Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
13.46 |
40% |
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
6.08 |
40% |
|
0.25 oz |
East Kent Goldings0.25 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
55 min |
3.87 |
20% |
|
1.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
152 °F |
-- |
Starting Mash Thickness:
1.75 qt/lb
|
Target Water Profile
Balanced Profile
"WGD brown Ale" Mild beer recipe by Brooklyn brewing. All Grain, ABV 5.21%, IBU 23.41, SRM 22.78, Fermentables: (Maris Otter Pale, Caramel Malt - 40L, Caramel Malt - 80L, Chocolate Malt, Carapils (Dextrine Malt)) Hops: (Challenger, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-02-20 21:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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