Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
80 g |
Strisselspalt80 g Strisselspalt Hops |
|
Pellet |
3.5 |
Mash
|
80 min |
7.13 |
50% |
|
20 g |
Elixir20 g Elixir Hops |
|
Pellet |
2 |
Hop Stand at 80 °C
|
20 min |
0.62 |
12.5% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Hop Stand at 80 °C
|
20 min |
3.41 |
12.5% |
|
20 g |
Sorachi Ace20 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Hop Stand at 80 °C
|
20 min |
3.44 |
12.5% |
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Hop Stand at 80 °C
|
20 min |
2.17 |
12.5% |
|
160 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.7 L |
|
Strike |
68 °C |
65 °C |
60 min |
|
6.03 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
marchal
"Fond de tiroir #2 pale ale" No Profile Selected beer recipe by davidt. All Grain, ABV 4.19%, IBU 16.77, SRM 3.11, Fermentables: (Wheat, Pilsner, Oat Malt, Carapils) Hops: (Strisselspalt, Elixir, Citra, Sorachi Ace, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-02-19 17:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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