Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
29.8 |
15.8% |
|
25 g |
Nelson Sauvin25 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool at 80 °C
|
20 min |
3.73 |
19.7% |
|
25 g |
Nectaron25 g Nectaron Hops |
|
Pellet |
8.1 |
Whirlpool at 80 °C
|
20 min |
2.41 |
19.7% |
|
1 oz |
Nelson Sauvin1 oz Nelson Sauvin Hops |
|
Lupulin Pellet |
28 |
Dry Hop
|
3 days |
|
22.4% |
|
1 oz |
NZ Hops - Nectaron1 oz Nectaron Hops |
|
Lupulin Pellet |
26.8 |
Dry Hop
|
3 days |
|
22.4% |
|
126.70 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.75 L |
|
Strike |
68 °C |
67 °C |
60 min |
|
19.93 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Pilsen (Light Lager)
"NZ pilsner" Czech Premium Pale Lager beer recipe by NathanUK. All Grain, ABV 4.99%, IBU 35.94, SRM 3.42, Fermentables: (Pilsen, Wheat, Château Acid (Malta Acida)) Hops: (Magnum, Nelson Sauvin, Nectaron) Other: (Calcium Chloride (anhydrous), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-02-21 08:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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