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Brrripa

Method: Partial Mash
Style: English IPA
Boil Time: 60 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 9 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 189 calories (Per 330ml)
Carbs: 20.7 g (Per 330ml)

Created: Saturday August 9th 2014

Original Gravity:

1.061

Final Gravity:

1.017

ABV (standard):

5.7%

IBU (tinseth):

50.4

EBC (ebcmorey):

26.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
1.50 kg	Liquid Malt Extract - Light1.5 kg Liquid Malt Extract - Light - (late boil kettle addition)	35	9.18	36.6%
1 kg	United Kingdom - Maris Otter Pale1 kg Maris Otter Pale	38	8.51	24.4%
0.50 kg	Dry Malt Extract - Light0.5 kg Dry Malt Extract - Light - (late boil kettle addition)	42	9.18	12.2%
0.50 kg	Dry Malt Extract - Wheat0.5 kg Dry Malt Extract - Wheat - (late boil kettle addition)	42	6.51	12.2%
0.20 kg	American - Caramel / Crystal 120L0.2 kg Caramel / Crystal 120L	33	318.73	4.9%
0.20 kg	American - Caramel / Crystal 40L0.2 kg Caramel / Crystal 40L	34	105.25	4.9%
0.20 kg	Belgian - Biscuit0.2 kg Biscuit	35	59.88	4.9%
4.10 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Northern Brewer30 g Northern Brewer Hops	Pellet	6.07	Boil	60 min	33.4	33.3%
10 g	East Kent Goldings10 g East Kent Goldings Hops	Pellet	5.7	Boil	30 min	8.03	11.1%
10 g	Fuggles10 g Fuggles Hops	Pellet	4.5	Boil	15 min	4.1	11.1%
20 g	East Kent Goldings20 g East Kent Goldings Hops	Pellet	5.7	Boil	5 min	4.17	22.2%
20 g	Fuggles20 g Fuggles Hops	Pellet	4.5	Boil	1 min	0.71	22.2%
90 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Northern Brewer (Pellet) 30 g Northern Brewer (Pellet) Hops	33.4	33.3%
30 g	East Kent Goldings (Pellet) 30 g East Kent Goldings (Pellet) Hops	12.2	33.3%
30 g	Fuggles (Pellet) 30 g Fuggles (Pellet) Hops	4.81	33.3%
90 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	15 - 24 °C	Starter:	Yes

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2015-11-07 17:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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