Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Pride of Ringwood15 g Pride of Ringwood Hops |
|
Pellet |
10 |
Boil at 100 °C
|
25 min |
18.44 |
75% |
|
5 g |
Pride of Ringwood5 g Pride of Ringwood Hops |
|
Pellet |
10 |
Boil
|
0 min |
4.05 |
25% |
|
20 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Strike |
62 °C |
62 °C |
120 min |
Target Water Profile
Pilsen (Light Lager)
Notes
Mash out for 20 minutes @ 78°c.
Water:
85% RO/Distilled Water.
15% Tap Water (Melville Water - Perth WA).
Simple Australian Lager - Melbourne Bitter Influenced.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-02-14 07:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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