Fermentation History
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.70 oz |
Mandarina Bavaria0.7 oz Mandarina Bavaria Hops |
|
Pellet |
10.4 |
Boil
|
60 min |
27.32 |
100% |
|
0.70 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.70 oz |
Mandarina Bavaria (Pellet) 0.6999999983988 oz Mandarina Bavaria (Pellet) Hops |
|
27.32 |
100% |
|
0.70 oz
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"French paradox" Saison beer recipe by Mnnyv. All Grain, ABV 8.05%, IBU 27.32, SRM 5.89, Fermentables: (2 Row, Wheat, Cane Sugar) Hops: (Mandarina Bavaria)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-02-15 17:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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