Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
11.50 lb |
Extra Pale Malt11.5 lb Extra Pale Malt |
|
33 |
1.8 |
88.5% |
1.50 lb |
Munich - Light 10L1.5 lb Munich - Light 10L |
|
33 |
10 |
11.5% |
13 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Warrior0.5 oz Warrior Hops |
|
Pellet |
17 |
Boil
|
60 min |
22.05 |
33.3% |
1 oz |
Spalt1 oz Spalt Hops |
|
Pellet |
4.5 |
Aroma
|
0 min |
|
66.7% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Warrior (Pellet) 0.49999999885628 oz Warrior (Pellet) Hops |
|
22.05 |
33.3% |
1 oz |
Spalt (Pellet) 0.99999999771257 oz Spalt (Pellet) Hops |
|
|
66.7% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.87 gal |
|
Strike |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
152 °F |
Target Water Profile
Balanced Profile
"Lager/saison split" Cream Ale beer recipe by Gdiddy. All Grain, ABV 4.62%, IBU 22.05, SRM 4.16, Fermentables: (Extra Pale Malt, Munich - Light 10L) Hops: (Warrior, Spalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-01-28 19:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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