Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Tettnanger100 g Tettnanger Hops |
|
Pellet |
2.9 |
Boil
|
60 min |
14.14 |
33.3% |
|
100 g |
Tettnanger100 g Tettnanger Hops |
|
Pellet |
2.9 |
Boil
|
10 min |
5.13 |
33.3% |
|
100 g |
Tettnanger100 g Tettnanger Hops |
|
Pellet |
2.9 |
Boil
|
4 min |
2.3 |
33.3% |
|
300 g
/ лв 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
300 g |
Tettnanger (Pellet) 300 g Tettnanger (Pellet) Hops |
|
21.57 |
99.9% |
|
300 g
/ лв 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
36 L |
|
Strike |
-- |
64 °C |
45 min |
|
|
|
Temperature |
-- |
72 °C |
15 min |
|
|
|
Temperature |
-- |
78 °C |
2 min |
|
36 L |
|
Fly Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3.65 L/kg
|
Target Water Profile
Balanced Profile
"For Vienna with love" Vienna Lager beer recipe by Dimitar Yarev. All Grain, ABV 5.4%, IBU 21.56, SRM 17.48, Fermentables: (BEST Vienna, BEST Munich, BEST Caramel Munich I, Best A-XL) Hops: (Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-01-25 14:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost лв |
Cost % |
| Fermentables |
лв |
|
Steeping Grains
(Extract Only) |
лв |
|
| Hops |
лв |
|
| Yeast |
лв |
|
| Other |
лв |
|
| Cost Per Barrel |
лв 0.00 |
|
| Cost Per Pint |
лв 0.00 |
|
| Total Cost |
лв 0.00 |
|
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