Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Loral8 g Loral Hops |
|
Leaf/Whole |
11.75 |
Boil
|
0 min |
|
100% |
|
8 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 g |
Loral (Leaf/Whole) 8 g Loral (Leaf/Whole) Hops |
|
|
100% |
|
8 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 g |
Brown Sugar
|
|
Water Agt |
Mash |
0 min. |
Priming
|
Method: sucrose
Amount: 111.4 g
Temp: 20 °C
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"Dubbel 10L montebirra" Belgian Dubbel beer recipe by Gonzalo Vela. All Grain, ABV 2.93%, IBU 0, SRM 10.53, Fermentables: (Premium 2-Row Base Malt, Caramel Munich 60, Caramel / Crystal 60L, Caramel Light 8L, Special B) Hops: (Loral) Other: (Brown Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-01-08 00:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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