Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
600 g |
Aurora600 g Aurora Hops |
|
Pellet |
9.1 |
Boil at 100 °C
|
60 min |
31.03 |
42.9% |
|
300 g |
Styrian Goldings300 g Styrian Goldings Hops |
|
Pellet |
4.9 |
Boil at 100 °C
|
15 min |
4.14 |
21.4% |
|
500 g |
Styrian Goldings500 g Styrian Goldings Hops |
|
Pellet |
4.9 |
Boil at 100 °C
|
0 min |
|
35.7% |
|
1,400 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
390 L |
|
Steeping |
68 °C |
67 °C |
60 min |
|
280 L |
|
|
-- |
-- |
-- |
Starting Mash Thickness:
4 L/kg
|
Target Water Profile
Balanced Profile
"Awesome Recipe" No Profile Selected beer recipe by davor50. All Grain, ABV 4.13%, IBU 35.17, SRM 6.33, Fermentables: (Pale Ale Malt, Château Crystal) Hops: (Aurora, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-01-02 19:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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