Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1,000 g |
Magnum1000 g Magnum Hops |
|
Pellet |
15 |
Boil at 100 °C
|
60 min |
30.88 |
10% |
2,000 g |
Centennial2000 g Centennial Hops |
|
Pellet |
10 |
Boil at 100 °C
|
15 min |
20.43 |
20% |
3,000 g |
Citra3000 g Citra Hops |
|
Pellet |
11 |
Hop Stand at 80 °C
|
15 min |
9.43 |
30% |
2,000 g |
Centennial2000 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
2 days |
|
20% |
2,000 g |
Citra2000 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
2 days |
|
20% |
10,000 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Toucan 2" American IPA beer recipe by LudoPlaisant. All Grain, ABV 7.26%, IBU 60.74, SRM 5.93, Fermentables: (BEST Pale ale, BEST Melanoidin Light) Hops: (Magnum, Centennial, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-12-29 14:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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