Awesome Recipe Beer Recipe | Extract Russian Imperial Stout by Brewer #444516 | Brewer's Friend
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Awesome Recipe

278 calories 25.6 g 12 oz
Beer Stats
Method: Extract
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.155 (recipe based estimate)
Post Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 278 calories (Per 12oz)
Carbs: 25.6 g (Per 12oz)
Created: Thursday December 19th 2024
1.084
1.017
8.9%
20.3
45.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Briess - DME Golden Light9 lb DME Golden Light 44.6 4 76.6%
9 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.75 lb American - Roasted Barley0.75 lb Roasted Barley 33 300 6.4%
0.50 lb American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L 33 80 4.3%
0.50 lb American - Chocolate0.5 lb Chocolate 29 350 4.3%
0.50 lb German - Carafa III0.5 lb Carafa III 32 535 4.3%
0.50 lb Simpsons - DRC0.5 lb DRC 34.7 115 4.3%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz HBC 4721 oz HBC 472 Hops Pellet 10.1 Boil 60 min 13.63 50%
1 oz HBC 4721 oz HBC 472 Hops Pellet 10 Boil 15 min 6.7 50%
2 oz / 0.00
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
50 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 147 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Awesome Recipe" Russian Imperial Stout beer recipe by Brewer #444516. Extract, ABV 8.85%, IBU 20.33, SRM 45.46, Fermentables: (DME Golden Light) Steeping Grains: (Roasted Barley, Caramel / Crystal 80L, Chocolate, Carafa III, DRC) Hops: (HBC 472)
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  • Public: Yup, Shared
  • Last Updated: 2024-12-19 05:10 UTC
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